Gazi Pâtisseries & Bakery
Gazi Bakery —
Is a small craft bakery that specializes in bread and pâtisseries baked fresh using organic, locally sourced ingredients. Made from ingredients selected for their quality, both in terms of respect for the environment and also for their taste and nutritional values , always free of seed oils. Producing handmade breads & pâtisseries using traditional baking techniques.
The Bakery —
Select breads and Pâtisseries are now available for pickup and delivery.
Sourdough Loaf
Rye Flour, Egg, Isigny Butter
Cinnamon bun
Sourdough, Egg, Isigny Butter, Cinnamon
Our story
Gazi Bakery is the perfect balance of flour, water, and salt. While we honor classic recipes passed down through generations, we have a philosophy of balance—a balance of old techniques and new ones, of different ingredients and flavors, and of passion and skill.
We take pride in where we source our ingredients. We work with local farmers and suppliers who share our values.
Our sourdough isn’t just a bread; it’s a way of life, it’s a living, breathing creation born from the perfect balance of flour, water, and wild yeasts that make each loaf unique
Our ingredients
We work with local farmers to source all of the grains, fruit, and raw dairy that go into our breads and pastries. Our bread is human—from the farmers who mill and harvest our grains, to the bakers who put passion and care into each loaf they make.
We believe our bread is only as good as the ingredients we use.
